Professionally produce high-quality products and focus on reducing costs

Local high-quality wheat sources sourced directly from the originUse domestic high-quality green wheat sources to replace imported wheat sources, and specifically plant high-quality, environmentally friendly and disease-resistant wheat in the golden planting belts of Qitai, Xinjiang and Hetao, Inner Mongolia.

Cleaning ingredient listMarket-oriented, technological innovation is used to extend the shelf life of products at room temperature without adding anything, and the "clean ingredient list plan" is implemented to restore the taste and make the diet healthy.

Four-dimensional food safety

01

Three major processes and nine index inspections of factory products Moisture detection-ash detection-wet gluten detection-thickness detection, fatty acid value detection-falling number detection, gritty feeling detection, mildew detection, browning detection, etc.

02

Professional inspection personnel are deployed in all aspects of production, production, sales and transportation. From raw material procurement, R&D and design, organization of production, packaging and delivery, quality and safety are controlled at all levels.

03

Bacteriolytic grade ozone sterilization without dead ends Use high penetration to achieve secondary sterilization, decompose residual pesticides and chemical toxins in fruits and vegetables, and inhibit bacteria, microorganisms and viruses.

04

Digital dynamic monitoring of household direct drinking water purification system 1000-level purification automatic filling, two-level reverse osmosis to filter impurities in the water, and automated integrated production to ensure sterility throughout the process.

Professional production standards and strict product quality control

Constant temperature workshop

Food safety training

Ethanol disinfection

Sterile room entry

Standard humidity

Precise temperature control

Ozone sterilization

Real-time monitoring

Standing from the perspective of consumers and paying attention to terminal consumption experience

01

Market Trend Insights Continue to track the market, grasp market development trends in a timely manner, understand changes in consumer demand, and make timely market adjustments and product optimization.

02

Integrate resource advantages Collect and analyze market data, and tailor corresponding after-sales service plans according to customer characteristics and needs.

03

Quick response to defective products Establish a dedicated after-sales service team, establish a quick after-sales response mechanism for defective products, optimize internal processes, and simplify the after-sales service process.

04

Personal butler service Understand customer needs and problems in a timely manner, collect customer feedback, and take corresponding measures to solve, improve and enhance.

Integrate resource advantages and continuously empower brands

01

Production line automation The process production process is stable and improves product consistency; it is suitable for mass production and reduces corporate production costs; it adapts to different product and process requirements to improve the flexibility and adaptability of the production line.

02

Enterprise standards are higher than national standards Adopt higher standards to meet market demand and improve competitiveness; monitor and improve product quality in multiple dimensions throughout the process, and have more stringent product quality requirements.